2014 Chateau Gros Caillou, Bordeaux
Saint Emilion Grand Cru – 2014 – France
Tasting Note: Elegant Bordeaux full of raspberries and stewed red fruit, with a compelling fragrance of leather.
Food Matching: Grilled lamb chops and rosemary baked potatoes.
Vineyard: Château Gros Caillou represents a specific plot of land within the property bases on deep gravely siliceous soils with an average vine ago of 35 years. From the best vines both in age and terroir.
Vinification: Vinification by thermo-regulation, aging in barrels, it is recognized Grand Cru.
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