Bone n Pork Rib - Weekend Box
We've been working hard with local Banchory michelin trained chef Craig McKenzie who's worked under Tom Kitchen for the last 10 years. We are going to start bringing you some new and interesting weekend boxes including recipes to make the best of our weekend offerings. Including how to make the ultimate crackling!
We look forward to seeing your pictures of this weekends box! Can you master that ultimate crackling?!
This is the start of a new partnership with Craig and Sheridan's Butcher to bring you "At Home with The Strong Water Co".
- 4 Large on the bone Deeside Pork Ribs
- 1.5kg of New Potatoes
- Cooked Apple Sauce by michelin trained local Chef Craig McKenzie
- x2 Fennel Blubs
- Bunch of local asparagus
- Punnet of Strawberries from Castleton Farm
- Punnet of Raspberries from Castleton Farm
- x1 Bottles of Ken Forrester Wines Petit Chenin Blanc Wine
All deliveries are contactless.
Please get in touch if you have any questions. Or would like to give us any feedback on the box contents.
Whatsapp: 07772278863 / 07817329929