Castellani Vino Nobile Di Montepulciano
Italy – 2016
Tasting Note: Brilliant ruby red colour tending to garnet with ageing. Aromas of red currants and blackberries. Full and supple on the palate, the flavors once again show red fruit together with delicate notes of vanilla, tobacco and hints of leather. The round palate offers velvety, steady tannins for an elegant and well-balanced structure, highlighting the wine’s fruity core
Food Matching: Italian Sausage Pasta or Aged cheese.
Vineyard: Filicheto Vino Nobile di Montepulciano is produced and refined in the heart of the production area, between Val D’Orcia and Valdichiana, from vineyards situated in a countryside rich in monuments, villas and country homes.
Vinification: Traditional vinification methods: completely mature grapes are harvested from vineyards and processed in membrane presses. The fermentation takes place at controlled temperatures with a prolonged maceration with the skins. The minimum ageing period is 24 months in traditional oak casks. Thanks to its character, the Vino Nobile has a great ageing potential.
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