North Sea Lobster, Planetea Olive Oil Baby Potatoes and Fizz
Two half lobsters sides with dill and fennel butter, with new potatoes, drizzled with planeta olive oil and chives, and a bottle of fizz of your choice.
A really easy quick treat that comes on oven-ready trays, with full instructions, and just requires 12 minutes in an oven at 200 degrees. Leaving you out the preparation and more time to enjoy the fizz. All our ingredients are sourced locally and we take great pride in the local Scottish produce available to us on our doorstep here in Banchory, Royal Deeside.
Fizz Option 1 :
Via Vai Prosecco
Tasting Note: A lively, crisp, sparkling wine with a delicate lemon character and an aromatic, dry, refreshing finish.
Fizz Option 2 :
Blanc de Blancs NV Cremant de Bourgogne Henri Delagrange
A Blanc de Blancs made with the traditional method from Chardonnay grapes grown in the Cote de Beaune, tropical creamy with a zesty finish. Delicious, lingering, fresh, creamy, citrusy, tropical, honey, and apple characters.
Available for delivery locally Thursday, Friday, and Saturday.
Dispatched on Thursdays on a 24-hour service with UK Mail. The cut-off for national delivery is 3 pm the day before.
Shipped using Chilltek Fast fill boxes with integrated triple-layer foil and bubble liner provide maximum insulation shielding against heat transfer and reflecting almost 100% of radiant heat.
*Approx lobster weight 700/800 grams.
* Please note prices may change due to the market prices of fresh lobsters.
Shellfish, Dairy, and Gluten