March 04, 2020 1 min read
Petit 2018 Cabernet Sauvignon - Stellenbosch, South Africa
Open the 6th and 7th of March for tasting.
A youthful, fresh Bordeaux-styled blend showing plums and spiciness. Very accessible with a smooth and balanced texture.
Great with duck or richer chicken dishes.
All the fruit is hand-harvested to ensure high standards from the outset. Blended to achieve a soft, yet rich fruit-driven wine.
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