Ciliegiolo Organic 18 Tenuta Santa Lucia

Italy – 2018

13.5% ABV 

Tasting Note

Tuscan red, light and fruity, a cascade of cherry and raspberry on the tongue plus a whiff of herbs on the nose.

Food Matching

Tuscan bean soup, crusty bread dipped in olive oil, or wood-fired pizza.

Bottle Information

Vineyard: This wine is a beautiful blend of Sangiovese and Ciliegiolo grapes grown in the low-yielding organic vineyard of the Tenuta Santa Lucia on coastal Tuscany, near Pisa.

Vinification: This wine is fermented for 10 days in stainless steel tanks and further settled for 4 months before being bottled.

Delivery

Available for local delivery or national delivery via our delivery partners.