Smalltown Vineyards Rag & Bone Riesling, Eden Valley 2022

Smalltown Vineyards Rag & Bone Riesling, Eden Valley 2022

The rationale behind this label is a quirky one! Our product manager found out that due to the tiny production of a particular wine, half the vineyard fruit was to be discarded....so he stepped in to say we would be interested to play with this other half given the quality of the wine over previous years. This lead to thinking about up-cycling the near-discarded, how one man’s trash is another man’s treasure etc and whilst humming over a potential moniker for the wine, God’s honest truth, a rag & bone van parked up outside his house calling for any old iron etc. Albeit a man in a white van, rather than horse & cart, the name stuck. The label reflects a collection of discarded items which together make up an eclectic assortment greater than the sum of its parts.
ABV STRENGTH 12.0
BOTTLE SIZE 75cl
COUNTRY Australia
GRAPE Riesling
REGION Eden Valley
SERIES Rag & Bone
STYLE Aromatic
Price
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Description
Pickup available at The Strong Water Co.

Usually ready in 1 hour

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Smalltown Vineyards Rag & Bone Riesling, Eden Valley 2022
The Strong Water Co.

Pickup available, usually ready in 1 hour

78 High Street
The Strong Water Co.
Banchory AB315SS
United Kingdom

+441330538070

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  • Low stock - 1 item left
  • Backordered, shipping soon

Pairs well with

Tasting notes

A floral nose of jasmine, lime zest, waxed lemons over crushed marble. The palate is bright, taut and citrussy, the note of citrus oils adding to the palate weight. Its crisp but has plenty of body and a long, nervy finish.

Wine making

Eden Valley Riesling is prized for its vibrancy, purity and longevity and has produced many of Australia’s greatest Rieslings. The fruit for Rag & Bone is sourced from a single vineyard, high up on the Eastern side of Eden Valley. Warm days and cool nights ensure that the grapes develop ripe, intense fruit flavours whilst retaining appealing zing and acidity. The fruit was delivered to the winery immediately after harvesting in the cool hours of the morning, then processed very gently through our tank press. The juice was cold settled and 3 days later the clear juice was transferred into fermentation tanks.

Food pairing

Try chilli prawns, green thai curry, fish and chicken laksa (with chilli, coconut, ginger and lime).

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