Full, deep and brooding whisky posses a wonderfully rich texture, each sip offering a well-balanced and heartwarming experience that captivates the senese. Aromas of sun-dried fruits meld with baking spices. The palate is an exploration of richness; layers of spiced fruit cake and honey toast, hints of brown sugar, orange and dark chocolate add complexity to the finish.

Distilled in Speyside, this spirit was selected for its cereal and fruity style, making it the perfect match for maturation in the finest Oloroso Sherry Butts. After 12 years of maturation, spirits curator Felix Dear selected the finest casks to marry in small batches. A true classic.