Akashi Shiraume Ginjo Umeshu Plum Sake
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Akashi Shiraume Ginjo Umeshu Plum Sake
Akashi Shiraume Ginjo Umeshu Plum Sake
Ginjo designation requires the rice used to be polished to less than 60% (meaning less than 60% of the original rice grain remains). A small amount of alcohol can also be added to the sake before filtration.
For this plum liqueur, the fruit was macerated in Ginjo sake for 6 months, before being transferred to enamel tanks to age for a further 2 years.
Delivery
Available in-store and for local and national delivery.
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ABV STRENGTH
14.0
![](http://thestrongwaterco.com/cdn/shop/files/icon_bottle_size_80x_aeef31b4-8822-4b46-97a5-01c2f5d36289_40x.png?v=1693504330)
BOTTLE SIZE
50cl
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COUNTRY
Japan
Regular price£2750
£27.50
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- Local and national shipping
- In-store Pick-up
- Secure payments
- Low stock - 2 items left
- Inventory on the way