Côtes de Provence Rosé Léoube, Château Léoube

There's a lovely freshness reminiscent of white fleshy fruit, that combines with the delicate red and dried fruits with a hint of spices. This is a drinkable and elegant style of rosé.

Hand harvested and direct pressed. Natural yeast are used for fermentation, full malolactic fermentation. Stainless tank.

Antipasti, Red & white meat, BBQ, Asian food, Mediterranean dishes, and just By the Glass