Big Phat Greek Rub | Angus & Oink

Angus & Oink, the ultimate BBQ rubs are made locally in Dess, about 15 minutes from the shop.

Check out their website for recipe ideas;

Ingredients (Allergens in CAPS & BOLD)
Salt, Sugar, Black pepper, Garlic, Dill, Parsley, Celery Salt (CELERY), Lemon powder, Onion, Red bell pepper, Thyme, Oregano, Smoked paprika, Rosemary, Citric acid, Marjoram, Cinnamon.