Boulder Straight Bourbon Whiskey

Boulder Bourbon starts with the finest Corn (51%), Malted Barley (44%), and a touch of Rye (5%) combined with the purest water from nearby Arapahoe Glacier melt. USing artisan distilling techniques in their custom Scottish Copper Pot Still, the spirit is then aged in new American Oak Barrels for a minimum of three years, before being bottled by hand at the distillery. The result is a beautifully constructed, unique Bourbon with a smooth finish to be enjoyed neat, on the rocks, or in your favourite cock tail.